Simple Way to Make Super Quick Homemade Kalan Kerala Curry

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kalan kerala curry. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Kalan Kerala Curry is one of the most well liked of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Kalan Kerala Curry is something that I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have kalan kerala curry using 12 ingredients and 13 steps. Here is how you cook it.

The ingredients needed to make Kalan Kerala Curry:

1. Take 4 medium sized raw Banana
2. Take 2 cups thick Buttermilk
3. Get 1/2 cup grated Coconut
4. Make ready 1/4 tsp Turmeric powder
5. Take 2 green Chillies
6. Prepare 1/2 teaspoon Methi seeds
7. Prepare 1/2 teaspoon Black pepper corns
8. Take 1 teaspoon Mustard seeds
9. Get 4-5 Curry leaves
10. Prepare 2 teaspoon Coconut oil/Vegetable oil
11. Get 1/4 cup thick Coconut milk
12. Take to taste Salt

Steps to make Kalan Kerala Curry:

1. Peel and cut raw banana in small pieces.
2. Take banana pieces in a pan with buttermilk, salt and 1/4th teaspoon turmeric powder.
3. Let cook the banana pieces in buttermilk mixture in medium heat until bananas become soft.
4. Add black pepper corns and methi seeds and continue to cook in low heat.
5. Take grated coconut and green chilli pieces in a grinder.
6. With little water grind to a paste.
7. Add the paste to the banana curry.
8. Mix well and cook for 5 more minutes.
9. When the gravy of curry comes to your desired consistency add 1/4th cup of thick coconut milk for creamy taste. It's optional to add coconut milk, you can avoid it if you don't like.
10. Heat 2 teaspoon of coconut milk or vegetable oil in another pan, add mustard seeds & curry leaves and allow to crackle.
11. Transfer the tampering to the banana curry.
12. Stir well to mix and remove from heat.
13. Delicious and healthy raw banana Kalan Kerala curry is ready to serve.

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